Mr Chow

Cloris Hunt

This restaurant is 5 plus stars food is very good. Staff serving is excellent. Wanted or needed anything. They cater excellence

Olivier LA

Everybody goes to Mr Chow. But hardly anyone remembers why. Is it for people watching? Nostalgia? The reassurance of certainty? In these trying times, certainty, even mediocre, can be appealing. Perhaps it's the sense of community? Getting the same bland and pricey dumplings they've been serving for 50 years does make you feel part of a club. The club of those who pay too much for their dumplings, but a club anyways. There were a few interesting dishes, like the prawn toast, but, again, for irrational prices and poor service. The cocktails we tried were too sweet or too spicy, except for the lychee martini. Wine was ridiculously expensive. Staff was overwhelmed and unhelpful, we had to wait 30 minutes to be seated despite our reservation. Decor is basic, elevated with some fresh rose bouquets. You might have a good reason to go to Mr Chow, but let's be honest, it's not for the food.

Lisa Griggs

Incredible! Love how they moved everything outside! Beautiful ! Food is delish! Make sure you try the garlic noodles!

Nitin Yadav

Food was not as expected. Service was worst. Being high end restaurant, you are not expected to bring starter and main course together. Ambience was also bad. Seating was kept so close that we even couldn't talk to between two of us and was able to hear more than expected from neighboring table. Not at all worth visiting what you pay for.