Bassett's

bunchof beauties

Excellent experience! home cooking in a small town. Everything we ate was fantastic, including the crab cakes and crab dip, and everything was amazing.

Charles Howard

So glad to see the restaurant has reopened under new management. Erika the new owner has kept Basset’s old favorites while adding wonderful fresh Tex-Amex items. The Fajitas were steaming and wonderful. Five stars all around.

Drew Barker

Glad to see the restaurant open again! I had Carne Asada and my wife had Surf and Turf pasta, both were excellent. The new owner, Erica, stopped by the table several times to make sure we had everything we needed. Gluten free pasta and pizza crust are options on the menu as well.

T Hickman

Nice relaxed casual bar and grill. We sat at the bar and ordered drinks and lunch. Cheesesteak was awesome! Bartender was friendly and efficient!