Address: 205 Bourbon St, New Orleans, LA 70130, USA
Phone: +15045254577
Sunday: 11AM–1AM
Monday: 11AM–1AM
Tuesday: 11AM–1AM
Wednesday: 11AM–1AM
Thursday: 11AM–1AM
Friday: 11AM–1AM
Saturday: 11AM–1AM
Francina Thomas
This Restaurant is located on Bourbon St. A great spot for evening and late night eats- as they close at 1am. Upon arrival you have to wait for the Hostess/Host to seat you. The place is popular. We arrived at 9pm and our weight time was less than 5 minutes to be seated. The food and drink menu has a decent amount of choices to choose from and the prices are competitive. We ordered the seafood platter and gator bites. Both were good . thank you Nola
Ashley RM
Sister and I stopped in Louisiana just to try a meal. After reviews we chose this place. It was a wait but the food did not disappoint!!!! The place is a little crowded and loud. Our waiter was a young man and he was obviously super busy but he was extremely nice and did a great job. The pasta my sister ordered , Lord!!, it was seasoned so well the whole plate was just bomb!! My meal was good but I swear I kept wanting to bite off her plate!! We would definitely visit this place again . Give it a try.
Rachel Stephens
Legitimately the BEST collard greens I've ever had and they have a dedicated gluten free menu! Went here on 2/4/2022 after checking into our hotel around the corner. This place was super busy so we put our name down on the list. We probably waited about 15 minutes for a seat which is whatever for a Friday night in the French Quarter. They have a dedicated gluten free menu so I chose the $26 crab cakes which came with mashed potatoes and collard greens. Legitimately 10/10 collard greens, while the crab cakes were fine but a little small for the price. My husband had an $11 bowl of gumbo that came with a roll and a $16 chicken po'boy sandwich. Every single day my husband asked if I wanted to go back to this restaurant. I did, but I also wanted to try other places simply because it was my first time in New Orleans. This is a definite place I'll revisit on our next trip to the French Quarter.
JiShun Zhou
What an amazing place! The food was exceptional. Fresh seafood and authentic dishes (or at least I believe they were). What made the experience extra great was the service and the hospitality! The waiter was so friendly, attentive, and friendly… and they gave us extra free oyster!!! How can you not be happy when they give you free food?! Super recommended! They are open till very late - one of the few. Tip is included in the bill
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They don't let you in without a mask once you sit down you don't take your mask off until you have your food or drink staff have mask at all times, you scan the menu from your phone, there's social distancing on the tables
not the same. I think this is a newer place opened by the Oceana people( Oceana was the place that was on Kitchen Nightmares)
Oceana is the sister restaurant along with Mambos. All menus have varying degrees of the same food. Ole NOLA and Mambos (I am pretty sure) are both on Bourbon St and Oceana is on Iberville if I remember correctly.
No, they're closed on Christmas
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