Address: 301 E Bennett Ave, Cripple Creek, CO 80813, USA
Phone: +17196892080
Sunday: Open 24 hours
Monday: Open 24 hours
Tuesday: Open 24 hours
Wednesday: Open 24 hours
Thursday: Open 24 hours
Friday: Open 24 hours
Saturday: Open 24 hours
Mark Dixon
Ate at the restaurant. The fish and chips were very good. Service was slow due to a very large table and only one waitress, but she still did a great job.
Lady Dezii
We wanna thank Trevor for serving our group of 20+ !! He was FANTASTIC and had a great sence of humour!! And recommended us to a couple great spots around town!! Thank you so much for welcoming us & serving us!! THIS MAN NEEDS A RAISE!!!! He was outstanding and didn't fall under pressure of serving so many people!! Gracias amigo! 👌🏽🙏🏼
Aaron Clary
Johnny Nolons Restaurant was a horrible experience. The space itself was okay. Nothing to complain about there. The old buildings are always cool and the pictures on the walls were very interesting. The waitress was horrible. No customer service whatsoever. I had to ask for silverware after we'd already been served, which is fine, mistakes happen but when she walked over to retrieve it she stopped and had a conversation with a coworker for 5 minutes while my family sat staring at our food unable to eat. Then I had to track her down to get our bill. The fries were OK but the rest of the food was questionable. The "ribeye" was over cooked, flavor was poor and I'm pretty sure they glued 2 pieces of trash steak together and called it a ribeye. Their cheese potato sausage soup was a mess in a bowl mixed with grease. For the price of the food here I expected quality food at the very least. Disappointment filled my stomach before the food could - Won't be going back.
Lori D.
The manager ( can't remember her name) I think it was sherry) was very sweet and the people that were working Valentine's day were very helpful and served us very well. All of the food places were closed but their cook came in at 11:30 pm and did a wonderful job. Food was great. Can't complain.
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Yes, even with NO special event it takes that long. Then they get your order wrong and want to push you to the back to re-make your order. Their "we're busier than normal so it will take a little longer to get your food" is their standard line to allow kitchen and wait staff to slack off.
Ask that question at the Cashier counter...
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