Porch Restaurant

C. J. Valentine

Very cute little place in Daybreak. We went in with a party of 10 (Note: They usually only accommodate parties up to 8 people, but were able to squeeze us in became came in after the morning rush) and the server did an amazing job! I had the Porch Salad and a Bellini. Both were excellent! The consensus was that the Shrimp and Grits was good, but the grits were a bit under seasoned. The over easy egg on top was cooked perfectly! Which is quite a feat... The chicken and biscuits was also popular with the table and would be highly recommended.

Jeff M Delgado

Last Sunday afternoon we wanted to try this joint during their brunch time menu. We just got some great news so why not celebrate with a beer during lunch! The choice was the UNITA Sum’r. That was an amazing choice I must say! We started off with the pickles in a jar along with their Porch Burger which was house pimiento cheese, bacon butter lettuce and hand-cut fries. Was $15 for a burger worth it? In this case yes. The service was great and the food was fresh so the experience stellar. There some parking and I would like to see a little bit more on the Brunch menu but for now, all good.

Christopher Heilman

Delicious little brunch spot with beautiful mountain views. The mimosas and bloody Mary's were fairly priced and kept me coming back. My steak and eggs was perfectly cooked and I cleaned the plate. Definitely a portend of good things to come in an up and coming neighborhood!

Christina Beebe

Absolutely loved our experience here at Porch ❤️ This was our first time here, and the service was INCREDIBLE! Safa was our server and he was the best server we have had in a long time. Never had to ask for refills on anything. They have a wonderful brunch menu with gorgeous southern flare. I don't care for grits much but the grits here were so tasty! Loved everything we tried! I had the Porch Breakfast, my husband had the chicken biscuits, and our friend had the veggie scramble (he said his was nearly too salty). Loved the food display. We had a side of johnny cake, which is their southern flare pancake. It's more a sweet cornbread, and it was delicious. We will be back for brunch, but cannot wait to try the dinner options!