Tender Greens

Henry nowakowski

I've been a TG customer for 5yrs or more. The food typically is very good. I like the selection, the specials, rarely is there a food issue. I will say the steak is very salty, but it is a small portion so I think they are trying to maximize the flavor. The issue I've run into more than a couple times is staff training. Last night the young person working the register was unfamiliar with beverage choices. This is kind of a regular thing as its happened in the past. So not only was our party of four held up, but then the parties behind us as well. No fault of our own, but we were holding up the line. Better training and better management.

Linda Yudin

My first time ordering from Culver City location. The food came cold, mashed potatoes were hard, lettuce was soggy. Salmon and chicken were undercooked. The seasonal veggies were the lonely food item that was good. . Asked for utensils and were not included. Wish it had been better. A waste of money

Maria I

I ordered the pineapple basil agua fresca, it was refreshing. The seating outdoors has very comfortable chairs. The chicken was juicy and the arugula salad was light and fresh.

Qiana Singleton

Its not like it used to be I was very disappointed I order a Chipotle Chicken salad that has avocado, cheese, tortilla straps and chicken basically the salad look more like a Cesar salad. And the chicken was extremely dry.