Address: 36 7th St W, St Paul, MN 55102, USA
Phone: +16512225633
David Wessin
What an experience! Sat at the counter and watched all the hot food come off the grill! My plate was delicious, hashbrowns were crispy, raisin toast and ham were wonderful. Not too many old diners like this around anymore. The place was packed, but worth the wait!
varun shringarpure
This is Uptown and had fun having a super early breakfast at 4:30 am here.. it was very cold outside and the first the the lady said when we entered.. Shall I get you a coffee honey.. itβs too cold outside. Nice place to be and loved being here. The lady was very friendly and I loved talking and discussing with her how they started it and how passionate they are managing it.
Kenny T
This place is great. The cook is funny and the waitress is nice. I'll definitely eat there again and soon. I had the 1/2 lb burger. California Style. Food tasted very fresh. But the biggest complaint about this place is on the back of the menu there is a list of people who have visited there. Ummmmm π€π€π€π€π€π€π€π€π€π€π€π€π€π€π€π€π€π€π€ Where is Joshua Jackson aka Charlie aka Pacey? Charlie's mom worked there and they both deserve to be on the menu.
Peter Lamm
Very famous, traditional American diner restaurant with tons of throwback style -- not limited to the awesome fringing neon light bulbs. Service staff play their parts with panache, expect a few bellyfuls of good humor and laughter as they take turns kidding each other and yours truly, the customer. The food is actually very good with all the usual fixings plus all-day breakfast. Mickey's diner shows up in many a postcard and movie cameo and rightfully draws many tourists. But really it's the locals that keep the place lively and busy. They're open 24hrs you should go there now for the food and stay for all the Instagramable moments πππ
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They were 7 days 11-6 probably covid
It most certainly is!
Yes, there are bathrooms.
I hate wishy-washy answers, BUT sometimes you can't hardly get a seat, other times "no problem". So.... It depends on peak rush times!!
They whip up the eggs with the malt mixer, using one of the mixer's heads just for eggs.
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