Address: 241 W Main St, Missoula, MT 59802, USA
Phone: +14067282579
Sunday: Closed
Monday: 11AM–9PM
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–9PM
Friday: 11AM–9PM
Saturday: 11AM–9PM
Trypp Adams
Slices available through the backdoor. I ordered 2 pepperoni slices and came back in 10 minutes when they were ready. Pizza hit the spot with another beer from kranky Sams.Sam's. I thought it was a little strange they just stacked them on top of each other but it was fine.
Brittany Baroni
Love love love whatever cheese they use on the pizzas. The sauce also amazing. Prices are great and employees are great. 10/10 recommend.
JB
Ordered 1 pizza on a Friday night at 630 and chose 840pm delivery time. Pizza actually arrived at 855. Long wait, but amazing flavor and quality!
Marc K.
We stopped in on our way through town and had a very pleasant experience. The hostess accommodated our larger family. The unique flavor combinations on the specialty pizzas made for a memorable meal. We had the butternut squash pizza and the Florentine as well as the focaccia veggie sandwich. Way too much food but we’re happy we have something to snack on for the rest of our trip.
Thanks! Your review is awaiting moderation.
Biga is a type of pre-fermentation used in Italian baking. Many popular Italian breads, including ciabatta, are made using a biga. Using a biga adds complexity to the bread's flavor and is often used in breads that need a light, open texture with holes. ... Bigas are usually dry and thick compared to a sourdough starter. Biga Pizza in Missoula, MT. makes the dough from scratch daily using a biga which is the secret to our chewy, flavor-complex, bubbly dough and delicious sandwich breads.
You can call them about reservations. I was just a hungry customer.
Yes, they are open for inside dining. They now have delivery too!
Not sure, but I bet they do...and a great idea!
Yes
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.