Address: 5445 E Lincoln Dr, Scottsdale, AZ 85253, USA
Phone: +14806245458
Sunday: 7AM–2PM
Monday: 7AM–2PM
Tuesday: 7AM–2PM
Wednesday: 7AM–2PM
Thursday: 7AM–2PM
Friday: 7AM–2PM
Saturday: 7AM–2PM
Nick Bastian
Ok, you have GOT to try the banana ricotta pancakes. They are a great consistency and are topped with chopped bacon / pistachios with an awesome carmel sauce. This salty / sweet combination paired with the banana and ricotta is simply outstanding. Of course, everything else is good but I could eat these pancakes any day. The breakfast smoothies are a good addition to any of their meals, too. The staff is nice, the place is comfortable, casual and nice. A great combination. In a town full of good food and drink, this is kind of a hidden gem that shouldn't just be enjoyed by resort guests. I know a few locals who call this home away from home. Enjoy!
Jason Harris
Enjoyed the green chili torta with side of shishito peppers for lunch. Great selection of brunch items you won't find anywhere else. Looking forward to returning again soon to try something new and enjoying the views of Camelback Mountain.
Leslie Anglero
Wonderful restaurant on a beautiful property (within Shadow Mountain). I've been here for brunch and dinner and enjoy them both. There is a beautiful view of the mountains here, service is always attentive and not intrusive. The chef prepares an amazing menu with good variety and local ingredients without being overwhelming. The beef here is so good, I love the steak and eggs and the beef on the dinner menu. It was hard to try something else, but the monkfish was amazing (I gave it a shot bc the crudo and octopus apps are always so so so good too). I live nearby and haven't stayed at the resort, I need to give it a try bc I am sure I will not be disappointed.
D K
First meal experience during my stay. I had the garden vegetable omelet from the brunch menu. The ingredients were fresh, properly prepared, and properly presented. The egg in the omelet was perfectly cooked and the vegetables sautéed just right. The crispy fingerling potatoes had just the amount of seasoning, were tender on the inside, and crispy on the outside. My server, David, was pleasant, polite, and professional. Kudos to chef Wiley. Looking forward to coming back for more meals.
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We have a Pristine Clean program of protocols in place (https://www.mountainshadows.com/dining/hearth/pristine-clean). This include, but are not limited to: Tables are spaced to ensure physical distancing between each traveling party, six feet or as otherwise advised by local health authorities. All menus are one-time use, printed on paper. All associates undergo a wellness and temperature check prior to beginning work All team members are wearing proper PPE. Service stations, service carts, beverage stations, and counters are sanitized hourly. Dining tables, bar tops, seating, and trays are sanitized after each use. All condiments are served in single-use containers. Check presenters, pens, menus, and all other reusable guest contact items are sanitized after each use. Food preparation stations are sanitized hourly. Kitchens are deep-cleaned and sanitized at least once per day. All employees have been comprehensively trained on COVID-19 safety and sanitizing protocols.
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