Josephs Two

RJ Manoni

This place was fine. We were trying to go to the place we found down the street, but turns out it was closed (maybe for the day). We ended up here. The menu had us excited to try it out. "Down home cooking" at it's finest is what the menu seemed to promise. The wait staff was a bit curt, but I am passing that off as me being from the south, and the people of Boston being a bit more curt than I'm used to. The Food that we ordered we all thought was just bland and nothing special. The 4 of us ordered different things, and really could have just swapped around and had the same experience. I decided to opt for the cheese and bacon on my home-fries. I don't think I'll be doing that again. Cheese Wiz and bacon bits, wasn't what I was expecting. The creativity of the menu was fun, i just wish it was pulled off a bit better. I will try it again, and come back if the opinion changes.

Wayne Mcgraw JR

Very depressed breakfast is my favorite meal How do you not cook home fries I got wheat toast not 4 slices of wheat bread. Corn beef and hash with 3 eggs and paid for the 3rd egg I don’t even think there is 2 here. I ordered a grilled English muffin hmmm no sign of that. How do you deliver someone French toast with no syrup 🤔. Don’t know who you got to give you good reviews must be family 🤷🏻‍♂️

Danielle Jelley

This place is always great. I got steak and eggs, which was ok but the steak could have been seasoned a bit. My husband had the chorizo benedict which was amazing! Overall a great brunch spot.

Brandon Mercurio

Friend got runny scrambled eggs. And both times I been here the home fries are barely cooked. There more raw then cooked.