Address: 1360 W Sweden Rd, Brockport, NY 14420, USA
Phone: +15853913569
Sunday: 1–5PM
Monday: Closed
Tuesday: Closed
Wednesday: 4–9PM
Thursday: 4–10PM
Friday: 2–10PM
Saturday: 12–10PM
Mark Brown
We never knew this place existed so tried it for the first time. We are more into wine so decided to try their offerings. We tasted Baco Noir, Ruby Sipper, and Dry Cayuga. Of the three, we decided to order a glass of Ruby Sipper to go with our meals. Dry Cayuga is listed as dry, but seemed more like a plum wine typically served in Chinese restaurants, which is great if you like that type of wine. The Baco was just so-so. I wanted to try a cider, but they were out of it on the day we were there. We ordered salads, the Boom Boom for me and the Classic for my wife. They were served at the table in "take out" containers which had me a little worried, but they turned out to be as good or better than many salads we have eaten at restaurants, so don't let the presentation fool you. The atmosphere was lively and there was a one man band outdoors. I'm kind of looking forward to another visit so I can try the cider and also the Mushroom Swiss Burger I saw on the menu.
Rick Horn
Come for the wine, stay for the weird, ill informed Russian propaganda! She spouted a fair amount of this to us while we were there as well. Drinks were decent, too bad these people are nuts.
Notfor Youtoknow
Was a nice pleasant surprise. Looking to try a local winery/brewery and this showed up on google search and we gave it a try. Everyone there was very nice and welcoming, especially timber, owners were great to talk to beers were good (didn’t try the wine) but was a nice place and will definitely go back! Hidden gem
Leonard Tippett
Really nice place with some good wines and craft beer. The atmosphere in and outside on the deck was open and enjoyable. They have some really good beer. My favorite was the bourbon ale.
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Yes they even have a taco Tuesday as well. They keep updated posts on Facebook about the menu as well as the the specialty taco of each Tuesday. 😉
Yes, we have 5 acres of grapes in which can be viewed from the tasting room.
Hi, we usually serve them until late October and resume in May.
Our list is always changing. Right now we have Cubby's sarsaparilla, Bonnie Scotch, Son of a Peach, Black Creek cider, All American IPA, Beachin Wheat. Proto dragon, Caramel apple ale.
Yes we do right now. But its going fast :)
We have released our new and first in the Rochester area wine and beer frozen custard. It's amazing 😁
We could! That would be fun!
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