Canal Club 62

lacey faison

Outstanding food! Had the beet and goat cheese salad along with the sweet thai chili shrimp!!! Yum!!! Had a very refreshing beverage as well....cucumber mint refresher! Staff was friendly and attentive! Patio had a fun vibe! No complaints! Loved it and will be back soon! Great date night spot or girls night out!

Joy Rock

Mixed feelings … waited 25 mins for our table and had reservations. They were clearly short staffed and had many tables on the patio close together. We sat very close to a big party so not very intimate. Risotto had a crazy amount of garlic - I can make it better at home . Pizza was decent as was the tuna. Sweet chili shrimp was served with fried pickles and peppers , scrimped on the shrimp. Would not return .

Jennifer R

We chose the restaurant to celebrate my Mom's birthday and it was perfect! We arrived about 20 minutes early and had a cocktail before dinner. Cocktail menu was excellent....well thought out concoctions for every taste. The restaurant and bar area have gorgeous decor to begin with, but was decorated beautifully for Christmas! Our table was ready on time and our server Allie was wonderful. She kept things well paced, made superb recommendations, never let our glasses go dry, and was fun & friendly. Our starter was the Meatball (which I probably could've eaten as a meal). Big enough for 2 (or more), it was served with gnocchi & bread. Entrees at our table included the Filet Mignon (perfectly cooked with a divine demi glace), the Ribeye (which both parties agreed it could've used a sauce or stronger butter), Osso Bucco (on the special menu; meat was tender and had delicious flavor) and Seafood Linguine (shrimp & scallops over pasta). By the time we left, this place was packed. Reservations are must for dinner. Wonderful experience and highly recommended

Revan 117

Good: The place looks great, especially out back, where there's lots of outdoor seating and a brick pizza oven that smells wonderful. The service was very friendly, and the overall atmosphere was very nice. Also, they had a good wine selection. Not as good, but still good: The food. It was a mixed bag, really. Our stuffed peppers were under cooked, but the stuffing was great. My salmon was delicious, but the risotto it was paired with had no flavor. The scallops with beat risotto suffered the same flaws too. Presentation was very nice however. Saving the meal was the dessert of apple pie which was fantastic. Takeaways: As it was, the atmosphere, excellent menu options, and friendly staff really made up for my slight disappointment with the food. I would definitely like to come back and try more on the menu. It's a place that's great for any occasion, and you can expect to pay around $50-90 for a dinner for 2.