Peking Chinese Restaurant

Augusta Plassmann King

Beautiful re model. Good Asian food has a delicate balance of flavors. If you are that person who drowns your chinese food in soy sauce this place is for you

Gekey Petey

Very underwhelming. Both of my and my wife’s entrees were not cooked well, breading was soft and not crunchy and the chicken was dry. Appetizers we’re not crispy but limp. Also, my wife’s sweet and sour sauce had a mosquito in it. I Do not recommend this restaurant.

M Johnson

Tried this restaurant a few years ago and wasn’t impressed. We heard it had new owners so we decided to give it another try. Paid $80 for garbage! Mongolian beef was drowning in sauce. We were charged $2 extra to make it spicy and it was super sweet instead. Chicken fried rice was bland. It was basically steamed rice with chicken tossed in. Shrimp egg foo young was really greasy and had no flavor.

Sara Jackson

Don’t let the run down appearance of this restaurant fool you. They are in the process of remodeling. Best meal I have had in many years. We ordered a variety of food and everything was cooked to perfection. Young lady who waited on us was also very sweet. Can’t wait til my next visit. ❤️