Address: 23 The Embarcadero, San Francisco, CA 94111, USA
Phone: +14153625125
Sunday: 11:30AM–7:30PM
Monday: Closed
Tuesday: Closed
Wednesday: 11:30AM–7:30PM
Thursday: 11:30AM–7:30PM
Friday: 11:30AM–7:30PM
Saturday: 11:30AM–7:30PM
Elijah Elsner
48.50 out the door carry out for one double burger, one piece of fried fish, and lots of garlic fries. Everything was good burger a bit to chard, fries were great. It would be 4 stars if you want to eat on water. Wish i could love this place bc its one of closest restaurants to me but wont be back due to competition being cheaper and better.
Sam C
First to be there. The owners were very friendly n informative. Food n servicers were about average.
Gilbert Pierre-Louis
This was my first time and to be honest I went on the suggestion of Guy Fieri's TV show and it wasn't bad. I had the pulled pork sandwich it had great flavor a little on the spicy side 😋 but it was a little to salty for my pallet. Now the guacamole and salsa with chips that was the star of the show. My wife had the fish and chips, Cod fish typical nothing to write home about and we both had the garlic fries 👍🏾. All in all a nice dinning experience the drinks I almost forgot 🙃 they were good! I had the Moscow mule and my wife had 2 margaritas 🍹. As for the staff they were great very attentive and pleasant.
Victoria S.
We've been lucky to visit multiple times in the course of many years and Pier 23 still remains consistent. I always like to ask for a waterview when the weather is nice, the view never disappoints and the vibe here is always the best. They used to have this crab and shrimp sandwich that isn't on the menu anymore that was amazing!! It was our favorite but we've tried many things from the menu and have never been disappointed. The chowder and fries are so good! Reserve in advance or visit during non-peak times to score the best tables and flow of service.
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They have a small dance floor in the front.
No parking, use Google Maps to find parking lots... But don't miss it it is a great place
How am I supposed to know? Call up Pier 23 and ask.
Thanks Ron
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