11 Hauz Authentic Jamaican Food

Danika Guiley

I'm surprised food this tasty exists in Utah! We are vegan and had the the chickpea curry and the Rasta Pasta with Jerk Tofu. The Jerk Tofu was delicious and actually spicy, so if you love spice it's great, and if you're on the fence, I'd unfortunately skip it. The chickpea curry was also quite delicious! The waitress, Sunny, was great too! Great food, great service! We hope to be back soon!

Keith Harding

Coming from a Jamaican, Authentic Jamaican cuisine! Everything was available on the menu, many Carribean places tend to run out.

Kris Parks

Their jerk shrimp and chicken really hit the spot. Sunny was incredibly kind and gave a lot of recommendations. The jerk shrimp was cooked and seasoned perfectly. The jerk chicken was grilled and had an excellent jerk sauce. Their plantains were outta this world. Freshly fried, the outside was caramelized with a soft, warm center. Definitely will come back again. Thanks for the amazing food!

Jen L

This place is very expensive compared to the common Jamaican restaurants. But it is the best we've had. Highly recommend their Curry Chicken, our top favorite. Jerk chicken and macaroni and cheese were also very good. Oh, and their Beef Patties are out of this world, delicious 😋! We also tried their Rasta Pasta after reading the reviews. Though it was good, it is not for everyone. We didn't like it that much. As far as dessert, we tried both of their pone, and prefer the cornmeal pone over the sweet potato one. Customer service is also outstanding, Sunny was very kind, friendly, and helpful.