Address: 3402 OK-66, Wellston, OK 74881, USA
Phone: +14052403437
Sunday: 11AM–3PM
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: 11AM–3PM
Saturday: 11AM–3PM
iBulldogges LifeStyle (iBulldogges)
We were driving back from a dog show in Oklahoma. Unfortunately my best video didn’t save but WOW!!! We’re we blown away!! Food was amazing! Staff was familiar with the locals ans super friendly! They even did a tribute to Veterans before beginning to serve food! Everything we ate was juicy, tender and flavorful. They even gave the kids Twinkies which was adorable! Huge servings too December, 6th 2020
Blake Forcina
As others have said, it's worth the wait! Got there around noon on Saturday, line was at the door and took about 30-40 minutes to reach the front. After I ordered, only a few more minutes until the food was ready. Brisket and ribs were very tender and delicious. My wife did not care for the texture of the smoked chicken (would have gotten turkey, but sold out!)
Lenny Lacombe
We love this place!🔥🔥🔥🔥 We live in Las Vegas and have tried 100’s of bbq joints. This is by far the best we’ve ever had. We we’re lucky enough to get off the right exit and discover this gem by accident. Not knowing what to expect but starving we walked in and we’re treated like family. That is unheard of in our part of the country. Thank you for the hospitality and amazing food. We will make sure to come back before we head back to Vegas. Thank you again from RUST2REALITY.
anirudh girey
Best BBQ place in the OKC area! The food was fantastic and the portions were huge! The Chick-Q was flavored with some sort of amazing rub and was very tender & juicy! The Mac n cheese was some of the best I’ve ever had. Get there early as people line up about 10:00 am. The ribs are so tasty and so tinder the meat falls off the bone. The Burnt Ends are perfect and not burnt or hard. The Corn on the cob has a really tasty flavor of some sort of secret spice. Their BBQ sauce is sweet and smokey and best I can recall tasting. It opens at 11am on Saturdays but the line started at 10am and they serve till the food is gone which is about 3pm. They have lots of awards from BBQ competitions and the folks know how to cook it right and serve it perfect. Only thing you will need more of is paper towels or napkins.
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Yes, it's open air. You walk uo to the stand, order, and then eat a covered picnic tables.
We only take 10 pre orders a day. I always suggest calling first thing in the morning. It’s just a reservation of food.
I haven't been there in a while but I would say I would say yes
Only Friday, Saturday, Sunday open at 11am. Usually run out of meats by 1pm, so call ahead if you aren't there when they open.
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