Wood & Fire Neapolitan Style Pizza

dvideoJR

Had the chicken parm for 2 and was very disappointed. The chicken and the spaghetti that it came with both had no flavor. It was very bland. The best part was the little balls of cheese on top of the chicken parm.

Ritz The Reviewer

A review from last winter: I have to give this place 2 stars, not because the food was bad, but because the experience was bad. My friend and I were sat directly in front of the open tent door outside on a night it was 29 degrees with no heater anywhere near our table. The table should not have even been placed there. It was clear they were just trying to pack in as many people as possible. It didn't seem like any capacity restrictions were taken. The bar was filled, tables not 6 feet apart and it was crowded. The first thing our waitress said was apologizing for was the table placement, it being cold and the wind coming from the door so it was clearly acknowledged. I would recommend making a reservation and specifying to sit inside. The food was good, I liked the Picente pizza better than the Bianca & Tartufo (that one I could of went without). Pizza was thin crust and filling enough for 2 people to share these.

Amy Pagliaro

Food and service were both fantastic. Super accommodating to my 3 y.o. niece, and they checked in with us regularly to make sure we had everything we needed. My dad said the meatballs tasted just like his aunt's from Yonkers when he was a child, and that the cannolis were the best he'd ever had. Not our first time coming here and won't be our last!

Suzan Zeolla “Houlihan Lawrence” TourWestchesterHomes

We ordered three different pizza’s and all delicious. If you’re vegan, order the veggie pizza without cheese and the chickpea pasta! You won’t be disappointed.