Address: 110 W Spain St, Sonoma, CA 95476, USA
Phone: +17079383634
Sunday: 10AM–9PM
Monday: 11:30AM–9PM
Tuesday: 11:30AM–9PM
Wednesday: 11:30AM–9PM
Thursday: 11:30AM–9PM
Friday: 11:30AM–9PM
Saturday: 10AM–9PM
Jon Snider
Fantastic dining experience! No problem getting an outside table that was dog friendly at 5pm on a Thursday. Our Waiter Seth was friendly, professional, attentive, and made great recommendations; appreciate his COVID precautions too! Food and wine selection was stellar, unique, professionally made, and reasonably priced. Loved the steak tartar, grilled cheese, and fish dishes. Would definitely come back, and recommend to friends when they are in town!
Eclectix Art
I’ve been here a number of times over the years and every meal was wonderful! Never left a review, tho I should have, they all would have been 5 stars. This time I was not super happy with one element of what we ordered - but everything else was superb as usual. I ordered the soft crab sandwich and the roll it was in was very bland and not up to par. An improvement might be - serving it open faced on a slice of epi bread, brioche or sourdough baguette ( like the breads at Bouchon Bakery. ) Even their grilled artisan bread that comes with the meals would have been a vast improvement! Maybe a smear of avocado too? Everything else we ordered was fantastic - the actual crab itself, the fries, the mussels and the beet salad. Yum. Also the fig Manhattan cocktail was original and wonderfully delicious, in spite of the super sticky glass stem. They have a great patio as well!
Vladyslav Piddubnyi
Honestly I didn’t even plan on coming here, but the other restaurant across the street was too busy - we’ve decided to come here. After an hour of waiting, we finally got seated and started enjoying our dinner. Server was very nice, but the food.. this was the best stake I’ve had in my life. Food is just gorgeous at this restaurant. Thank you.
Rosalie Regalado
I had the cheese board. And it was great! Three types of cheese. One soft and two hard. Very fresh. No fruit but a fig cake instead, fresh pears and cured meats were delicious. But the star of the night was the tender pork cheeks that my boyfriend ordered. Sooo tasty. It reminded me of short ribs
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Indeed we are! We hope you will drop by!
It's open, busy, and utterly yummy! Make a reservation, or you may be out-of-luck.
Just call. They are very accommodating and friendly
Hi Meghan, reservations are not required, but I always recommend them, as wait times can be long depending on how busy we are. We look forward to having you dine with us! Cheers, the fig team
Hi Bob, We do not have an update on the fig program yet. We halted this due to the pandemic. Please follow our social media & email newsletter for any future updates on this. Thanks Michael Elliott
Hi There, Thanks for your inquiry! You can purchase a gift card online at https://www.thegirlandthefig.com/giftcards, we look forward to seeing your friends soon! Best, Zach Hunter Restaurant Manager
Yes! https://www.girlfigstore.com/giftcards
Hi Carolyn- The coffee cups really are our favorite mug! We do offer these on our website for purchase and you can also call us directly if that is easier for you. Shop online here: https://www.thegirlandthefig.com/figfood-gifts
Saint Geron
Hi Glenn - my name is Sondra Bernstein, I am the owner and have two partners, John Toulze and Edward Bernstein. Do you have some other questions that I can assist you with?
No they are not. This place is worth leaving your pet at home.
I did not order a digestif to have with dessert.
I'm not sure that the restaurant monitors Google Maps
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