Tom Brown's Restaurant

Jackie M

Enjoyed my birthday dinner! We got the escargot and a cup of lobster bisque for an appetizer. My husband got the New Zealand elk and I got the sea bass. Both were A+ We also enjoyed our drinks and the caramel cake and cheesecake for dessert! We live out of town, but will definitely go back when we visit again! Our waiter Justin was wonderful!

Josh

We were here tonight! The food and service was excellent. The elk and escargot (pictured below) was very good! Our server Justin was incredibly attentive and helpful. We would love to come back!

Katrina

This place is by far the best restaurant I have been to in Madisin county. It was 6 of us. They have phenomenal food and service. The bartenders Nathaniel and Courtney were friendly, fun, talked & laughed with us and they were good at they do. Hope they will be there when we come back. Our drinks were amazing. Try the Old Smoky Joe & the Lavender Lemon Drop. They also schooled us on some their favorites. The staff & manager were accommodating even after we changed the number of persons then decided to eat at the bar. We tried pretty much every appetizers that was on the menu & Tom Brown’s didn’t disappoint us! Everything was delicious. See all our pics. Try the alligator & porky belly. Definitely going back. I didn’t get pics of our desserts but all were great! Blueberry cheesecake, Strawberry cake, Turtle cheesecake & some chocolate cake.

Adam B

Phenomenal food and service. The bartenders Nathaniel and Courtney were fun and good at what they do. My drinks were amazing. Pistol Packin Papa and Peach Please were my choices. For food, I got the Mean Green Egg rolls, New Zealand Elk, and the salted caramel skillet cookie. Not a single thing wrong with any of them, simply fantastic taste and presentation. Would definitely recommend to anyone but be prepared to spend a little money!