Mancinis Wood fired Italian Restaurant

Drake Osunde

I have never had a perfectly cooked pizza till today. So delicious, the workers are so kind and the service was good as well

Darrin James

Friendly reminder Dave that you’re running a pizza place in a college town, which is typically synonymous with a good time. Many establishments often leave games, books, etc around (much like you did with the guitar) so customers can use them to better enjoy their experience. If you don’t want people touching your guitar, then leave it behind the counter. It’s a part of the decor? Then hang it up and not just toss it in a booth. AND ESPECIALLY, don’t accost, degrade, and belittle patrons for picking up something in your customer facing area. Life’s rough, Dave, we get it, but sometimes you gotta take a deep breath and just be nice. You could have handled this, not very stressful situation, so much better. Better luck next time.

Doug Richard

Food was great (wings were delicious and the stromboli was possibly the best in town), service was slow but good (our waitress was wonderful and it sounded like she had to advocate for our food to get made). Owner complained most of the time we were there about how much he has to pay his employees (in front of his employees), and really shot himself in the foot with the 3.5% credit card surcharge. This created an unnecessary negative experience (1.5% or even 2% would be understandable, as that is more in line with credit card processing fees, but 3.5% is exorbitant and unnecessary). Two waters, wings and a stromboli for two people cost us $60.

Becca

Make a reservation or order online before you go. No one wants to work during COVID so there were only 3 staff in the entire restaurant. Even with the staff shortage the service was great and the food didn't take as long as expected due to the shortage. Super delicious. Large portions. Will definitely be going there again!!