PotPie

Susan Bernal

Loved the quaint atmosphere, the server, and the food! I thought the prices were reasonable. It was a great dining experience from the moment we walked in and were greeted with big smiles and friendly banter to the moment we left with our goody bags. Parking is limited so be prepared for enough time to park. The only reason I gave it a 4 out of 5 stars is because the menu was written on a huge blackboard in the dining area and the lighting was a little low, making it difficult to read.

Andy Nizzi

Overall we had a decent to nice experience. The food and cocktails were good, but the service at times seemed like we inconvenienced them for being there. The pot pies were well prepared as well as the Confit Chicken Cassoulet. Seating is limited and the space to wait for a table is tight so plan ahead and make a reservation.

Kevin Smith

Really enjoyed the atmosphere of this restaurant. Extremley cosy. When the restaurant fills up it has a great tavern feel to it. It can get a little cold when the door opens but not really a major issue. The food was great and really enjoyed the butcher board and I think that was the largest pot pie i have ever seen. I really like their motto that this is not fast food but good food.

Krista Vogel

My favorite place we ate during our time in KC! The atmosphere is quaint and cozy, perfect for a date night. Great cocktail menu with unique drinks, and everything on the food menu looked/sounded fantastic. I got the chicken pot pie, and the crust was so flaky and perfect! Then we rounded out the meal with a warm dessert of chocolate chip bread pudding with creme anglais. Everything was fantastic!