Why would The Pit allow a soggy grilled portabello mushroom sandwich with pimento cheese, wet tomatoes that were from the end of the tomato and hard wet lettuce on a regular hamburger bun come out of the kitchen onto a customers table?

Couldn't tell ya. I do know the barbeque is pretty good though.

I guess going to a well known highly rated BBQ place for a portobello mushroom burger is not something that many experience. Either way if you were unsatisfied you should have said something. All of the vegetarian and gluten free side items we ordered were delicious and our service was great.

Didntou talk to a manager? They were very noce when i went.