Soy Lecithin used as an Emulsfier, when butter, & milk come together the globules, particles of one liquid finely disperse into another and when chocolate and sugar are added Wa! La! Its found in a lot of candy. Call Hoffman's and just ask them. Hoffman's has classes and huge Viewing windows to watch them make candy. I'm sure you can Get candy without soy. A lot of people don't want to eat corn or soy products anymore because of GMO's. Just ask what oil they use when you call. If I'm remembering right it makes the candy smooth. Lots of things Can do that. I know at home if I make Chocolate covered Strawberries . I heat the Chocolate in the Microwave I have to add water sometimes Every 30 seconds1/4 Teaspoon at a time til I get the right consistency. Or you can use a little oil .You have to look at the Chocolate Morsels you buy. Its always better to not be in ahurry and just let the Chocolate melt ever so slowly in a double boiler.🍓
It has chocolate
Yes. We do use Soy Lecithin in our chocolate as an emulsifier.
Wow I know they have sugar free and really great chocolates so I would take my chances and see if they have soy definitely worth the trip
Damn that is a craziest question I have ever heard, I was not aware that chocolate or any candy whatsoever could have soy in it your best bet would be to go on their website and check the ingredients on their chocolates or call. You learn something new everyday.
Are you allergic ?
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