Restaurants are sometimes very short handed around pre holiday weekends. Try raising your hand and flagging someone down. Speaking with the manager may get you a discount too BUT you should be nice about the situation. Bon appetit!
My visit was in the day and was exceptional. Had no true complaints except for the size of my chicken fried steak. Hope it was just a bad day for the others.
It is horrible in this location!!! I was there once before and the waitstaff said that they don't have chef-cook so the manager was trying to plate orders. The presentation was horrible. The food was cold needless to say we left and didn't eat!!
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