No. A lot of Thai cuisine has peanut or cashew, which this place serves. As for gluten free, yes there is some gluten free choices on the menu.
All dishes are made to order for each guest. There are only a few dishes that have nuts or cashews (6) to be exact out of over 30+ dishes. As for gluten-free options, majority of the menu can be made gluten-free, however it may compromise the integrity of the flavor, if requested to be modified. Customers just need to inform their friendly staff of ANY allergies or modifications PRIOR to ordering.
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