Are there traditional pork gyros? It seems like when you order a gyro in Greece it's made with pork belly but everywhere I've been to in the U.S. uses beef and lamb which is more similar to a Middle Eastern halal shawarma instead of a Greek Gyro.

Im pretty sure it's lamb and beef. There gyros are not that great.

It in no way should be considered authentic Mediterranean food. At all. No flavor

They offer chicken, lamb, and beef. There is not a pork option

What they make is more in line with kebab rather than a gyro.