Address: 3302 32nd St, San Diego, CA 92104, USA
I think the Turkey is the only item that may be smoked.
Yes some is grilled. Sunday the do argintinian style and the asada is surely grilled.
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Are they for sure open? Would like to cal , but there’s no phone # listed?
Is this place pet friendly?
Does anyone know if they have anything gluten free?
Is this place still BYOB? Any restrictions on that?
Do they have a full bar.
When does the east county location open?
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