To answer the question, yes we have multiple different types of boils. Yes we do take food stamps. The restaurant cooks anything fresh from the market, monday through friday 10:30-3p for $2/lb. Thank you.
Went there two weeks ago got the crab meat their idea of a crab cake is a big joke the menu says lump blue crab it was more like a flavored bread cake they may have let the crab walk across it for flavor for a place that sells jumbo lump at their Market you think they might want to put some in a crab cake especially for $18
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