What are the Covid safety practices like here?

People are asking | Mar 5, 2021 | Category: American restaurant in Tacoma, Washington

Browns Point Diner - All questions

Address: 6622 East Side Dr NE, Tacoma, WA 98422, USA

Christopher Dempster (DT) | Mar 6, 2021

Must wear a mask, they do Pick-up orders, and some limited seating.

Browns Point Diner (Owner) | Mar 6, 2021

We take the Covid virus very seriously and follow all state and health Dept mandates and guidelines. We take our employees temperatures at the start of each shift and they are required to wear face masks at all times as well as sanitize all frequently touched surfaces hourly. Our customers are required to wear a face mask whenever not seated at the table. Our menues are touchfree and accessible via QR code. Additionally all of our condiments are portioned for single use and handed out per request. Anything touched by a guest is either disposed of or sanitized. We take pride in the fact that none of our employees have been ill with the virus and there has been no outbreak linked to our establishment. Thank you for your question and stay safe and healthy.

Clay Miller | Mar 6, 2021

Excellent safety practices .great place

Deborah Carpenter | Mar 6, 2021

Very clean and sanitary, staff does a great job with Covid regs.

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