Purell Healthcare Sanitizer at the entrance, 80% alcohol sanitizer at both the register and behind the register. Masks must be worn at all times, with the exception of dining in (kept at 25% capacity). Gloves used in preparation of all food items, full restaurant sanitation every 45 minutes regardless of guest traffic. Disposable gloves used on every cash transaction. Doors frequently opened and hvac with healthcare filter used for constant fresh air circulation.
Mask required. Small, cozy place. Not for large groups...
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