Address: 118 N Pagosa Blvd, Pagosa Springs, CO 81147, USA
Phone: +19707312739
Sunday: 4–8PM
Monday: 4–8PM
Tuesday: 4–8PM
Wednesday: 4–8PM
Thursday: 4–8PM
Friday: 4–8PM
Saturday: 4–8PM
Paul
Stopped in for the first time and decided to try one of the sandwiches and an order of shishito peppers. The environment was nice, service was decent, was a bit crowded and took a while for food to come out. The food however was so-so.. the shishito peppers were all hot, which is odd because normally only one in 10 or so is hot, and they were over salted. The cheese steak sandwich was just decent as well. For the cost of the meal I had hoped for more.. But overall it was a nice change in items available in town, as both these items were stuff you werent able to find anywhere else. But the items left me not sure if I would return to eat dinner here again. I also purchased a glass of beer, and took a few pint glasses and a jug to go.. I would definitely return to knock back some beers with friends while visiting town, but might opt for dinner elsewhere. Some of the items offered would make for a decent snack. Update: After looking at the most recent menu's, it appears the items I ordered are no longer offered and the food menu has been simplified. Might have to give it another try on my next visit.
Caitlin Richkas
Wow! This place was & is amazing! We sat at the bar and enjoyed so many incredible beers and food! My husband and dad are home brewers themselves so we have tried many many beers and we all were in love with this place. The owner/brewer Tony was so nice and even gave them a few brewing tips. Jessica our bartender was amazing. The food was delicious- highly recommend the onion rings and pizzas. I think I have found a new all time favorite beer in the Peachy Peach Wheat Beer and the stouts were so amazing! You could not go wrong here! You have to check this place out!
Cheyenne Penland
We sat out on the patio & once the heater kicked on it warmed significantly around our table. We ordered the fish & chips, spinach & artichoke flatbread, & the fried green beans. Everything was delightfully crispy & cooked to perfection. Highly recommend!
Christina Holzhauser
Beer is bad, food is worse, and there is no service. My family of 4 just came here. We ordered two beers and it took about 20 to get them. Instead of the bartender just handing them to us, they brought them to us in the waiting area. Once we were seated, we had to order our food through a QR code and our phone; there is no server, so it's impossible to make connections with anyone. We ordered some appetizers, but they came with the food about 45 minutes after we ordered it. I know it sounds dramatic, but the food was very bad. My partner ordered the "salmon fish n chips." It costs 18.95 and everything was overcooked and cold. Most of the appetizers had obviously been sitting under the heat lamp for quite some time. I ordered the shrimp tacos (13.95) and I got 6 pieces of shrimp with unheated corn tortillas, possibly the smallest tortillas I've ever seen in my life, so of course they fell apart when I tried to eat them. Ultimately, we spent 90 dollars for cold overcooked food and no one really checked on us. There were plenty of servers/runners working, but they all looked to be under 18 and totally unconnected with one another or the clientele. The moment that really sealed it for us was when we saw someone throw open the door of the walk-in right in front of someone running food. He narrowly avoided getting hit in the face and dumping the food. I forgot to mention that the carrots served with some boneless wings were baby carrots cut in half and dry, dry, dry. Why.
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FYI - We also offer a Guest Cider (gluten-free) on-draught. Hope you can join us. Cheers!
Yes! We will be serving a special Christmas dinner through 8 PM on Christmas Eve and Christmas Day.
Hi Caroline, Thanks for the message. Yes, we are open 365 days/year. We do close a bit early at 8p on Christmas Eve & Day so our team members can spend time with their families. You should be here! ;-) Cheers!
Our happy hour is from 3p to 6p Monday - Friday. On the weekends, we serve $2 brunch drinks from 10a to 2p. We offer drink specials and food specials during our happy hours! Thanks for your interest, Cheers!
Thanks for asking! We exceed all requirements from the Health Dept, including: * Requiring masks for guests upon entering * Posting health dept signage throughout the facility * All team members masked * Fresh air via open window and venting * Hand sanitizers at doorways * Sneeze guard at hosting station * Removed shared contact points (salt & pepper shakers, etc.) * Demarkation of 6' distancing on floors * Social distancing of tables * 50% occupancy (in compliance with current level blue restrictions) * Recently installed heated outdoor dining * Wipe down of all surfaces & tables repeatedly between guests * Dish & glass washing machines serviced regularly * and more! Hope you will join us. Cheers!
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