Fiammé

Category: Italian restaurant in Naperville, Illinois

Address: 19 N Washington St, Naperville, IL 60540, USA

Phone: +16304709441

Opening hours

Sunday: 11AM–9:30PM

Monday: Closed

Tuesday: 11AM–9:30PM

Wednesday: 11AM–9:30PM

Thursday: 11AM–9:30PM

Friday: 11AM–9:30PM

Saturday: 11AM–9:30PM

Reviews

Sejeong Jeong

Jul 21, 2022

I used to love this place but today it was horrible service and food. The waitress was very rude. It took 40min to get foods and we paid $21 for four small ravioli . The pizza was burnt. Really?

Amar Pandya

Jul 12, 2022

This place is amazing! The service is outstanding and the food is delicious. The zucchini frites were a hit! Fried to perfection. The tiramisu was probably the best I’ve ever had. Will def be coming back here again soon!

Natasha From Chicago

Jul 10, 2022

We came without a reservation and they had 10+ empty tables outside and said we would have to wait 30 mins for outside seating. Luckily we were seated immediately inside. Their drinks are very good I will say. And it smells delicious. I changed it to 4 stars instead of 3 cause our waitress was amazing.

Sanil Thomas

Apr 8, 2022

Nice place and ambiance. The server natalie was super nice. Great recommendation from her. Loved the food. Seemed like a bit pricey but overall it was great.

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 20, 2021
Mark Bianchi | Feb 21, 2021

You're isolated in a green house which is cleaned after each guest. And no touch payments make this the safest restaurant I have eaten in.

How many servings do you get from one pizza, would it be enough for 3 orc2 people?

Jennifer Rego | May 21, 2020
Julie Ritt | May 22, 2020

Depends on the people, really. Two big, hungry, guys? It'll feed them but that's about it. Three young women? Toss in a salad and you've got plenty. (Experience: I've shared it with a friend and had a few pieces left. Sharing it with two friends with a salad, we ate almost all of the pizza and all the salad.)

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How do your chefs prevent cross contamination of gluten free options?

God'sAngel OnEarth | May 22, 2019
Fiammé (Owner) | May 23, 2019

Hello, Our Chefs Have A Completely Seperate Set Of Utensils, Cutting Boards, Pizza Peels, And Use Gloves To Ensure There Is Not Cross Contamination. We Take Dietary Restrictions Very Seriously At Fiamme And Strive To Ensure Our Guests Receive The Highest Quality

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