Giant Oaks Winery

Todd Haase

By far the best one we went to. Owner was interactive and entertaining. Has a broad variety of choices and all were delicious.

Fred Rasel

Very nice atmosphere and the owner came to the table and explained all his wines, offered a tasting of several different wines and drinks. Very welcoming staff is very friendly and helpful. We will definitely be back here. They often have live music. A really nice place to gather with friends and have a drink.

Glenn Bertha

Wines are good as is the selection and beer is available for those who prefer that. The in-house food menu is somewhat limited but the selections are fresh and very good. Additional food items are available online from Carmen's tacos located in the same building, and they will deliver direct to your table. The staff is very friendly and the service is excellent! They typically have live music and are planning some summer outdoor concerts as well. Definitely worth making plans to spend an evening here or even just a quick visit.

Naor Wallach

I've passed by this place several times over the past year and wanted to see what they are all about. Today, I finally got the chance. Lou was there and was gracious enough to tell us about how he came to create this winery and his wines and open up the place. He told us about his wine making style, and his plans and hopes for the future. The facility itself seems unassuming from the outside, but do not let that fool you. The inside space is quite large and nice. There is a bar for tastings along one wall and tables for sitting. There is also a patio for when the weather is nicer. In addition to their wines, there is a small menu of food from which you can order. We came for the wines and were glad to hear from Lou that his tastes run close to our own. We sampled a few from the dozen and a half that he had and liked several - which we ended up purchasing. While he tends to like the drier style of wines, he also makes some sweeter ones, and also offers other drinks for those who come as part of a party but do not particularly care for wine themselves. The wines that he has right now are all pretty young. Even those that I would have preferred to have been aged longer, are being served. According to Lou, he has recently expanded his facility and now has the space to age his wines longer, so in a couple of years he will have some wines available that are aged longer. In the meantime, I will take some of the wines that I bought today and will age them myself. I really liked this place and would recommend it as a nice place to spend an hour or so to expand your knowledge of wines and to get a good feel for what it's all about with some friends and people who know what they are talking about.