Hickory House

Cori W

Got here @ 1100am, pretty empty. Table needed cleaned. We started with half orders of the chips and onion straws. The chips I really liked, the straws not so much. Very thin, oily, just not a lot of onion flavor. I had the house salad with a change of creamy blue cheese dressing, not the house and the soup of the day chicken poblano. The soup was okay, felt needed more kick, but the salad was very good. Hubby had the ribs with fries. Fries were fresh, hot and thick cut. He felt the ribs, though tender, would not stand on their own without the sauce. Service was good. I personally enjoyed the music, mostly 70s & 80s easy listening. I would probably rate 3.5 if available.

Kya Roy

All the food and service was awesome! I wanted a steak for my birthday and this did not disappoint!

Michael Pape

This was our first time visiting this restaurant. We were seated promptly and our server was taking our drink orders very soon after. She was pleasant and had a great personality. Everything was tasty from the onion straws appetizer to the bread to the main course. We ordered the slab of ribs. If you like ribs you won't be disappointed. The overall atmosphere was enjoyable also. We would definitely go here again for an enjoyable meal.

Frater Perdurabo

As a HUGE smoked meats enthusiast and small business owner that takes the craft serious, I was exceptionally impressed with Hickory House ribs. The waitress had been with the company for 26 years and was not only super attentive, she was also quite funny and helpful. It makes sense why they have been able to keep the business rolling for 40 years and in the family. I will be making multiple trips back here to try other items, I came for the Ribs lunch special and I was pleased with: the quality of meat, the quantity received, the french fries quality and quantity, the coleslaw, and the service.