Address: 2266 Kettner Blvd, San Diego, CA 92101, USA
Phone: +16197953299
Sunday: 10AM–9PM
Monday: 10AM–9PM
Tuesday: 10AM–9PM
Wednesday: 10AM–9PM
Thursday: 10AM–9PM
Friday: 10AM–10PM
Saturday: 10AM–10PM
Matt Wittkopp
Second crack shack we visited in a week! We went to their other location earlier in the week and had to come try this location as well! The food was amazing! Parking was a nightmare so if that's a concern either plan to park in a garage or go to the other location as they have a parking lot. Either way after finding parking, we really enjoyed the food. Good space available for the kids to run around!
Chenlin Lu (Leo)
This place has been on my to-go list for a while. Having finally came down here, I can confidently say that this is one of the best fried chicken spots in San Diego. Ordered Firebird, the most popular item on the menu, and it did not disappoint! Any place that picks chicken thighs as their base for the burger means REAL business. The chicken is marinated full of flavor, fried to perfectly crisp,and super tender and juicy. It is then tossed in hot sauce and served with crunchy onions and on a potato bun. The bun could see a bit more work as it is not as fluffy and light as a potato bun could be, but the thigh alone makes it a five-star burger worthy of trying out. Will absolutely come back to devour more of this juicy chicken and other menu items.
Alex Younes
Solid food, solid price. Awesome location located just a few blocks outside of little Italy. Friendly service and a bunch of fried and grilled chicken options that will leave you satisfied!
Mark Lewis
Unbelievably good food. The fried chicken is on point; crispy, juicy tender and not greasy. The fries are incredible, a regular was large enough for three of us but we could have easily eaten a large they were so good. The anti salad was delicious with smoked chicken, quinoa, greens and a hard-boiled egg. We are definitely coming back.
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Ice cream.
At all of our coops, we go above and beyond the safety and sanitation guidelines of both national and local government officials. This includes nightly deep sanitation and cleaning between guests seatings when the restaurants are open, strictly enforced social distancing among guests and mask requirements when not seated, plus daily health screening for staff and unlimited PPE. Learn more about procedures and new touchless operations here: https://www.crackshack.com/the-crack-shack-take-out-menu/
Yes! Right now, we have 10-15minute spaces reserved out front for guests. There is typically plenty of additional street parking nearby.
Yes! They do.
We are not!
Valet parking is cheap Use it Street parking is difficult to find any spot
Unfortunately not
Mornings can have a short line occasionally, but at brunch time and Friday night they have had a line. It's not too bad of a wait though.
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