Nate's

Carrie Fisher

We ordered Nate’s for pickup. The cheese sticks barely even had cheese on them did not taste very good at all. And their pizza wasn’t as good as we hoped for either.

Drake Baumli

Be careful what you order... If the owner has to make your item he will make comments under his breath and make you feel very unwelcome. This has happened a few times.

Janetta Haines

Great pizza at a really good price. The workers are all really friendly and the food came out fairly quickly.

Sean Motise

Inconspicuous location. Easy to miss if you're not laying attention. That's why you should use Google maps to get you there like I did. They cook their pizza in a pan and not hand tossed. A little skimpy on the extra toppings.$2.00 per topping on a large. Not worth the extra $$$. If one of the toppings on your specialty pizza is bacon and you use country ham instead you are misleading your customers and basically defrauding them. If you honestly ran out then you must tell them you ran out and then ask them if country ham as a substitute would be ok. They use enriched bleached high gluten flour for their pizza dough. The best quality flour for pizza is the "00", which they should use instead. The staff was very friendly and they greeted us with smiles. The place looks like it's been there a while. A neighbor jem so I hear.