EdgeWild Restaurant & Winery

Prashanth Palaniswamy

Went here on a weekday for lunch around 1:30 pm. There were just 2 other groups present, yet the service was slow. It took almost 20-30 minutes just for the appetizers to arrive. We ordered Pistachio herbed goat cheese, New Orleans Cajun shrimp, and lunch combos. The pistachio goat cheese and the mushroom brie soup were excellent. Others were okay. The portion size of the lunch combo was less. The overall ambiance was good and the restrooms were clean.

brinaskye

Amazing atmosphere, very romantic and the food is absolutely delicious. The chicken tortilla soup was great, the Dijon chicken plate was delicious and the s’mores dessert was fantastic as well! My husband had a steak and it was also delicious! 11/10 will be back for sure!

Kaitlin B

The happy hour choices here are extensive and very reasonably priced and tasty. The food options are wide, so there is something for everyone. There is also a lot of space and live music. I don't live in the area, but the friends I went with do. They raved about it and will definitely be back.

RJ Schulte

Great atmosphere, great food, live music. One of my favorite spots in St. Louis. So good, in fact, I had it routinely door dashed to me throughout the lockdowns. Sad to learn the second location closed!!