Savona's Trattoria - Kingston

Terry

Food was good as was the waiter. The fella that actually brought the food to the table, smelled like he had been dipped in smoke. It was so strong that it lingered for quite some time; he also didn't seem to know how to put the dishes down without nearly hitting my chest. It's a shame that Savona seems to have settle for an employee that considers his smoking more important than the restaurant's guests! The street parking was easy but we did arrive between lunch & dinner. You'll need change for the meters ($0.25 per 15min).

Angelina Palkovic

The food is amazing surprisingly good marriage of different flavors as well as aesthetics. I highly recommend any of the pizzas to go with whatever entrees you order. The best entrees in my opinion are any that include fish, meatball, eggplant and prosciutto. I feel the chicken, steak and veal options are not as involved with less complicated flavor. I don't think there's a bad appetizer but our favorite is the cauliflower zucchini. Multiple appetizers with a pizza will do just fine if you can't decide on an entree that's okay you will be back!

Courtney Shofkom

Very welcoming from the time we walked in until we left. Rita was extremely attentive every step of the way. The food was beyond amazing from the drinks to our three course meal. Even the manager was sure to stop by to check how everything was, A++

Ericka Gundersen

We were in a jam with 7 hungry people this past Sunday evening after the St. Patrick’s day parade and shamrock run. Starting with the hostess to our Waiter, they were so accommodating and apologetic for the wait ( which was completely understandable due to the high crowd of people) and kept updating us letting us know what was happening. We had no reservations and they made it happen for us. Our food was delicious and overall we had a great experience. I highly recommend Savona’s and looking forward to going back. Thanks again!