Taco Bell

Noni Fisher

I ordered thru Uber delivery. And my order was all FD up. I ordered the Nachos bell Grade with a taco and sweet tea. I got nachos with a lot of beans very little meat and a raspberry ice tea. All FD up. Will not order from this taco bell again.

Emily Lewis

I’d pay these insanely jacked up prices for Taco Bell if the employees were getting high hourly wages and healthcare/childcare/tuition assistance/other bennies, but I doubt that’s what the owner of this location is doing with the extra profits from the price gouging. My meal cost $24.32. Out of curiosity, I plugged my order in to the online order thing for the location in Ballard, and the total there would have been less than $14. It’s on me for not having the backbone to back out of the drive thru once I saw the prices on the menu—I was informed of the prices and paid accordingly—but it seems like the state or Taco Bell corporate should have at least some regulation against increasing prices this much and not informing people until after they’re there. The Taco Bell name/logo are pretty much synonymous with cheap fast food which, in this case, if only in spirit, is false advertising.

Eileen Hawkins

Had a hankering for some original recipe, so went to the KFC/Taco Bell. Some things never change. They refurbished the dining room while it was closed for COVID.

Tristan G

$9 for this? My beer can is larger than the three chicken strips. And don't get me started on the abysmal Nashville hot that this place claims. And then to charge $4 for a bean burrito?! This place is corrupt.