Chiang's Gourmet

Anna M. Parras

Classic Asian eating experience. The place itself is a bit outdated but once you get over that you're in for a delicious meal. They have two menus with one being more authentic dishes. Big portions, fresh flavors, and they make their own noodles! I had the best Mongolian Beef ever! And their Kung Pao chicken was amazing. Their service was speedy and great. Very friendly and attentive. Definitely will be returning next time I'm in the area.

S H

Chiang's did not disappoint, and I look forward to another visit! Pictured: 1) Homemade noodles, ground pork & diced dried bean curd w/ bean paste sauce 炸酱面 2) Dry sautéed string bean w/pork 干煸四季豆 3) Pan-fried rice cake Shanghai-style上海炒年糕 Favorite was easily the rice cake since it is such a comfort food (if you like chowfun, get this); it had a light soy sauce flavor and not too oily; would definitely come back for this dish in particular. The zhajiangmian was an amazing stand-alone dish. The green beans were not spicy but still tasty. Price was reasonable since the portions were generous...excited for leftovers later. Also, the lunch menu is a bargain for the low price and big portions (saw other patrons enjoying this). It also sounded like there are some good vegetarian options.

Yvonne Smith

Chiang’s is such a hidden gem! We went for their Dim Sun from 11-3pm on Saturday and Sunday. We were greeted by friendly staff, who were very excited to share their recommendations. Everything was so delicious, fresh and made in house. A perfect lunch on a rainy day. I am excited to add Chiang’s to our favorite restaurant list!

Kris

Chiang's has big plates of delicious Chinese food, and it is very affordable for what you get. There are a lot of options on the menu, but you can also choose a family style meal with preselected dishes if you just want to be brought food for about $15-$20 per person. We did the sechzuan dinner. It is a bit of an older building but the service was excellent and the food was great.