Address: 9211 E Coldwater Rd, Davison, MI 48423, USA
Phone: +18106532994
Sunday: 10AM–4PM
Monday: 9AM–6PM
Tuesday: 9AM–6PM
Wednesday: 9AM–6PM
Thursday: 9AM–6PM
Friday: 9AM–6PM
Saturday: 9AM–5PM
Airsoftnoob
Go to Jerry b’s way better quality he is on maple and Fenton give him a call 5 star processing and you get your deer back
brandon bradford
Extremely disappointed. I usually process my dear myself but did not have time dropped my Deer off never got a text or a call to come pick it up when I my meat back only had six packages of steaks and that included the tenderloins I would be embarrassed as a business to provide that kind of service!! Will never use them agin.
Marc Huffman
Reccomended I have my deer processed at the dump next door. Place was filty, deer stored on the floor. Got 25 lbs of meat back from an averaged sized doe. Lost my phone number, and lost the paperwork for how I wanted my deer cut. Took over 4 weeks to get my meat back. Meat came in saran wrap, no freezer paper. Seriously unacceptable. J Deans needs to stand up and do the right thing. Don't recommend the cest pool next door!
ed 420
Excellent place to get your goodies made. Very nice people and very clean environment. I highly recommend them. You won't be disappointed.
Thanks! Your review is awaiting moderation.
Bavarian has a more sour taste to it. Kinda off like an aged salami.
Yes- many varieties of venison products which vary in price... great quality products.....
$70 at Thomas Processing next door. We do all your hunters sticks, summer sausage, brats, and jerky.
We do smoke venison hams both bone in or out(netted). $25per ham
Within a week usually sometimes only a couple days
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.