Red Lobster

Katie Kernodle

I used to go this Red Lobster all the time but it has gone so downhill. Had nothing but issues lately and today couldn't even be seated because no one was there and we really shouldn't have to hunt people down to do so at chain of this is size. Typically a manager would fill in so I don't know what the deal was but it's gotten to the point where we can't even go here anymore.

Selica Villela

We did the all- you- can- eat shrimp. It was good, definitely not as great as in the past. Biscuits were fantastic!

Brenda Robinson

The server was nice that is about the only positive thing. The prices went up and food quality and the amount of food went down way down. I spent $43 for what! The food had zero flavor. The crab legs that were pencil thin and barely had any meat had a very fishy smell to them. Definitely not fresh. When I received my plate with the six small pieces of shrimp scampi there was zero flavor to those as well and they were rubbery. The "lobster tail" was rubbery and flavorless. I definitely will not be coming here again. Not the first time but thought I would give them a chance again. The bottom picture is what the plate looked right when they handed it to me so I don't get the piled up shrimp thing.

James Baird

Rating based on overall experience for a first timer. Shown our table. Was able to go to the restroom and back before a server arrived. Kinda sad. Once we ordered drinks we order an app with the suggestion of the wait staff. Not disappointed. Biscuits were amazing. Salad was over dressed and romaine was pretty much to the point of being thrown out. Steak was asked medium was more medium well. Not sure if it rested while the rest was cooked. Scallops were good but bacon not all crispy. Brussel sprouts were great. Pasta was over cooked but sauce was creamy and flavorful. And lobster tail was ok. Not anything to write home about. Over all $100 spend for a date night without adult beverages. Paid for the experience and should have gone to Olive Garden honestly. Server was amazing and took great care of us and cooks only screwed up 2 things. But they were the most basic.