Address: Fishermen's Terminal 1900, W Nickerson St #105, Seattle, WA 98119, USA
Phone: +12062833366
Sunday: 8:30AM–5PM
Monday: 8:30AM–5PM
Tuesday: 8:30AM–5PM
Wednesday: 8:30AM–5PM
Thursday: 8:30AM–5PM
Friday: 8:30AM–5PM
Saturday: 8:30AM–5PM
Joan Twan
I honestly have not been in this store BUT I will give it 5 stars on the hopes that it's seafood is as fresh as it claims to be... encouragement. Having eaten every summer, same day, fresh caught salmon as a teenager anything else is difficult to enjoy but living here one must allow for distance to the ocean & delivery schedules. I hope everyone enjoys it. Cheers
Emil Anderson
Great people, great seafood. I always try to get fish from them or Loki at Fisherman's terminal because it is always SO much better than the grocery stores. They know where the fish comes from and none of this Atlantic farmed junk. Only the best caught seafood. :-)
Dick Nicholson
Very good food, indoor or outdoor seating, nice surroundings, and all the boats you could want to look at. Large commercial fishing fleet, so the boats are really interesting. Also, our salmon tacos and chowder were ready in no time. Enjoyed sitting outside on a rare sunny January day, with lots of other brave souls enjoying the sights.
Darlene Stewart
Highly recommend! Beautiful location right on the water. Tons to see and do in the area. Restaurant was great, employees were great, food was perfect, portions were plentiful, presentation perfect. I love all of Anthony'srestaurants. Would eat here again if I'm ever in the area again.
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Depends on the season. I have seen dungeness crab there I don't recall how much per pound though, sorry.
Masks required, max. 3 customers inside, cashier behind a screen. People often wait for their fish outside.
Market rate. You can also call and ask them about their current market rate.
Neither. This place is at fisherman's terminal in Interbay next to the Ballard Bridge.
They have sashimi ahi and albacore tuna. "Sashimi grade" according to the FDA is either frozen below - 40 degrees or treated with antibiotics ie. Atlantic farmed salmon. Which they do not carry.
Yes. Smoked and fresh salmon shipped anywhere in the US!
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