Ted's Montana Grill

Sanota Parks

Ted Montana Grill hosted my 42nd Birthday Dinner and let me say their customer service was A+, they were very attentive to my large group of 20. The food was amazing!! I had a Bison burger and it was so tender and well seasoned 😋They also printed me out my own personalized menu, which made me feel really special!! Thank you to all the waiters, the chefs, and Nicole!! You all were great!! I will be back!! Oh they also took a picture of the group and gave me a special card for picture. I loved that. 😍

Maher Altayeb

This is our first time eating bison 🦬 burger 🍔 steak 🥩 nachos and brisket. We really liked it. Our experience was good 👍🏼. Food was delicious and tasty. One of my favorite places to have lunch.

Amy Sonder

We dined on a busy Saturday night and were seated at the bar as we did not want to wait the 30 minutes for a table. The woman at the front as well as the waitstaff attending to their tables were very friendly and were definitely rushing to keep up with the demand. The bartenders paid more attention to the regular customers, which was a bit disappointing but luckily they had enough staff to makeup for it. The food was fairly priced and was tasty. A limited cocktail menu but the bartender did look up a few drinks on google to make for us. Our steaks were perfectly cooked, and the sides were flavorful and a good portion. The only thing that ruined this night was the manager, which is why this is a two star review. I understand the pressure of a busy Saturday night, I understand what the pandemic has done to dining experiences, what I do not understand is the need to be rude and condescending to your staff in front of your guests. He was rude and arrogant to the woman who was running the front check-in and, as no one was greeting guests while that was happening, another woman came to seat people which was absolutely the wrong thing to do. It was embarrassing to sit there and watch that happen and should not have happened where the public could see it. It ruined the experience for us and I would not bring my money back in the future.

Suzanne Sell

This is a yearly experience for my husband's birthday. It began because we couldn't get bison steaks where we live. Now that we can, it's really just tradition. The steaks are always cooked exactly as we order them, and the sides are plentiful. The salt-brined cucumbers they serve the table are refreshing and a nice change from bread. I've been disappointed the last few visits because they seem to have taken the prime rib off their menu. The staff is friendly, and they WILL try to sell you up to bison if you choose beef. All in all, it's a good dining experience, and we will likely continue our tradition.