Rooster & the Till

Tahlia dos Santos

Excellent experience through and through. My husband and I started at the bar and had a wonderful conversation w/ the beverage program manager whose creativity and palate is top notch. Don’t sleep on her Daiquiri! Our friends joined us a bit later and we sat down for a fantastic dinner. The service was so elevated and personal, everything was cooked and plated to perfection. Can’t say enough about the entire staff (special shout out to our server, Bri!) The hype around this place is very real, and often where there’s hype, there can be a certain attitude among staff that feels unwelcoming and haughty… not a whiff of that here. This place was truly snubbed by Michelin — but at least there’s the Bib Gourmand nod.

Jennifer Frazier

Had a belated 60th birthday celebration last night at what I consider to be the best restaurant in all of Tampa Bay, if not all of Florida, at Rooster & The Till. The food was perfectly prepared, beautifully presented, and the dishes were spaced to make the entire evening flow like fine wine (which was being generously poured as well). Do yourself a favor. Go here. Go here as often as you can. I guarantee you'll savor every single bite.

Andre Nader

Delicious meal. We are visiting from San Francisco and we were very happy with our entire meal and experience. Lots of gluten free options in addition to being able to make modifications to a free more items. Really wish the tasting menu has gluten free because it looked amazing.

Lindsay Calar

We did the tasting menu and it was fantastic. Every dish was pure art and delicious. The level of care taken with each part of plating these dishes was truly incredible and I cannot wait to go back and do the tasting menu again.