Smokey Bones Bar & Fire Grill

sissi Z

Today is the first time and the last time. The experience was not very good. The five of us waited for about half an hour drinks, and also waited half an hour to have food，I specifically asked The waiter, the waiter said that because of the takeaway, but the three tables after were faster than us...I don't know if the back kitchen's serving time was deliberately vacating us? The beef tastes very dry, not very recommended, the broccoli on the side is good, and the drink is slightly sweet… pulled pork is dry too. I feel embarrassed because I brought my family to try the new restaurant, but everyone didn't have a good impression of this restaurant and agreed not to come again...

The Opportunity Channel

The food here is great! This is my 5th time here and they haven’t let me down yet! Also our waiter Josh was great! Ill be coming for a 6th time

Joyce Phelps

Very relaxing atmosphere! The waiter was very polite. My meal was very fulfilling and tasty! The brisket, pull pork and smoked sausage over mac&cheese was 2 thumbs up 👍

Matthew Lyons

This is a great place for ribs! We weren't sure which we wanted so we ordered the original baby back ribs and the brown sugar St. Louis style ribs. The baby back ribs were full of meat, very tender, and well seasoned. The St. Louis style ribs were meaty, sweet, and had a great cook on them. If you're unsure which one you would prefer, we would compare the St. Louis style ribs to brisket, where there's a bit more chew, but the meat flavor is much more pronounced. The baby back ribs are more of what you would expect from a traditional rib. We also got a brisket sandwich, which was very good. The staff was super friendly and helpful throughout our meal as well. We will definitely be back!