Abe Fisher

Beth E. Finn

Abe Fisher is a great mix of nostalgia and fine dining. Dishes I've grown up with are elevated to a level I didn't know they could be. Servers are knowledgeable and friendly. We have a great experience here every time we go. Don't miss the croutons on whatever version of Caesar salad is on the menu!

Robert Gunn

Really good. Pricey but great flavor/presentation + consistent

Ema Wang

Everything is so unique and special. Most impressive are the Latke fries and the chicken. (Menu of Oct 2022)

Jane Velasco

My hubby and I tried Israeli food for the first time. Wow, food was amazing! Rebecca, our server, was spectacular. All the staff were very attentive and efficient. I see that there’s teamwork here. It is a Prix Fixe Menu $60 per person. Which is reasonable for what they serve. I ordered chicken liver mouse (YUM!) for my appetizer, salmon with yellow wax beans for my entree, and pavlova for dessert. This was all good. Presentation was superb. I didn’t get to take any pics of our entrees an desserts bc the food was inviting. 😋 My hubby order, fries latkes for appetizer, Montreal short rib for entree and he had pavlova, as well. Never had latkes like that. So good! The Montreal short rib, melts in your mouth. The cabbage that came with it was delicious. The challah bread that we had with all the little side dishes were delicious. The pavlova is the best we’ve ever had. The lemon curd and with fig marry so well together and the meringue was made to perfection. That alone is a 5 star😍 For beverage, I ordered a mocktail, Purple Girlfriend & my hubby ordered Sauvignon Blanc (forgot the vineyard’s name). Purple gf was tasty! We will definitely come back again! Thank you Abe Fisher! The pics