Han Il Kwan(한일관) | Korean BBQ Restaurant, Doraville, Atlanta, GA

Liam Jackson

Best Korean BBQ Restaurant in Atlanta!

Ashlynne Roberts

Food was good but service was slow with there being only a few tables full. I would not recommend simply due to the fact they over charged my card and did not charge what i wrote on the receipt including the tip(total 116.60 gave a 10 dollar tip and they charged me 135.60) BUT added what they thought they earned apperantly which was an EXTRA 10 bucks!! If i felt they deserved a 20 dollar tip i would of left that but service wasnt. I will be disputing this charge as well.

George Puentes

I thought this place being Korean BBQ you'd get to cook your own meats. We were rushed wasn't all you can eat Like they advertised on the menu. The older gentleman told me I have to tip 18% I don't mind tipping but being told I have to I don't think so. I checked my account they added a 19 dollar tip for themselves did not agree or sign for it. I was only in town for the weekend. Now I know this certainly isn't a place I'd come back to or recommend.

Andrew Tartaglia

Great atmosphere and they use charcoals at the table!! (some places use gas burners)!! Food was fantastic as was the service. Beef kalbi was the table favorite. It was tender and delicately flavored. Bulgogi chicken was amazing as the meat was filleted into a slab shape but still attached to the leg bone. After the chicken was grilled and cut and shared, the leg bone was left on the grill to get a bit more charred. It was my favorite part of the chicken. The bulgogi beef was very good but lots of places do good bulgogi beef. We also had spicy pork that was cooked in the kitchen instead of at the table. That was also very good but typical of Korean BBQ joints. Excellent assortment of side dishes: kimchi, picked spicy cucumber, seasoned fish cake, picked radish, seasoned green beans. Also, The grill was set up to heat a corn and cheese mix (first time trying that and it was delicious), egg omelet, mung bean sprouts. They also grilled a mix of veggies, onion, mushroom, squash. It was a lot of food. Waiter was very helpful and attentive, supervising the grilling and cutting and sharing of the meats. Sodas were by the can only, which is good as I should drink less soda… I had two sprites. Overall a great dining experience. One last note, as good as all the meats were, if we were to do it again we would get all Beef Kalbi… it was that good. We were so busy eating we didn’t take photos.