Address: 7801 W Broad St Suite #6, Henrico, VA 23294, USA
Phone: +18045628905
Sunday: 11:30AM–3PM
Monday: 11:30AM–3PM
Tuesday: 11:30AM–3PM
Wednesday: 11:30AM–3PM
Thursday: 11:30AM–3PM
Friday: 11:30AM–3PM
Saturday: 11:30AM–3PM
Thomson John
This place did an absolutely wonderful job of hosting my friends and I over the weekend. I personally loved the chef special Chicken Tandoor! It came out sizzling hot and the gravy with it was just mind blowing. Definitely a must try. The Chicken Korma too was just perfect. Will be visiting this spot often.
Patrick Braford
We tried this for takeout a few weeks ago and thought everything was great and that the flavors were all great. I was also surprised how nice the inside was because its in an older shopping center and not overly visible...so we went back to eat inside last week and had a magnificent meal. The service and food were simply amazing. My son and I particularly lovely the Lamb cooked in the Tandoori oven and all the Naan we tried was fantastic. This restaurant can easily serve as a fancy date night or for a family dinner, I couldn't recommend them enough and look forward to going back soon.
Kimberly Wheelhouse
My friends and I wanted to try Indian cuisine for the first time and the reviews brought us here - and it did not disappoint! The food was amazing, the restaurant was very pretty and clean. The man who waited on us was sweet, as well as the rest of the wait staff. The prices were great too, we left full and with leftovers, had an appetizer, drinks, and extra sides as well as 4 entrees for just over $100 for everything. I can’t recommend this place enough!
Phil Russell
RVA's finest little Indian Restaurant and Takeout! Junoon Indian Cuisine, is quite simply amazing! Hidden in this shopping mall with a rather nondescript frontage it really is a great eating experience for all the curry lovers in RVA. From the pleasant staff to the cuisine and value for money it ticks all the boxes. We have eaten there once a week since we found it. Most importantly they will adapt any of the dishes to suit your dietary or spiciness wishes and if you have children the mild chicken korma is a winner. My personal favorite starter is the non veg platter, Chicken, Lamb and Shrimp.
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Thank you for asking. We have 6-8 feet strict distancing between tables. We only allow a maximum of 20 patrons inside the restaurant at any given time. Large groups are not allowed unless it is a private party booking, in which case nobody except those on the guest list are allowed entry. All tables are thoroughly sanitized before and after a guest meal. All flatware is double sanitized after each meal. Hand sanitizers have been conveniently placed near the front entrance for guest convenience. All our employees have to undergo a temperature check every day before starting work. Any employee showing symptoms such as coughing, runny nose, fever etc., is placed on immediate medical leave and can only return after providing a recent negative COVID-19 test result. Besides this, we also have stringent safety procedures in place in our kitchen where every effort is made to ensure that your food is made in safe hygienic conditions. I hope this answers your question.
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