Crawdaddy's

Category: American restaurant in Visalia, California

Address: 333 E Main St, Visalia, CA 93291, USA

Phone: +15596255300

Opening hours

Sunday: 10AM–9PM

Monday: Closed

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–10PM

Saturday: 11AM–10PM

Reviews

Juddy Buddy

Oct 17, 2022

Foods alright carpeting reminds me of Lazer tag. It'd be ashamed if someone towed the owners vehicles away whenever they park in the red curb. Just because you're the owners doesn't mean you get to park in the no parking curb. The amount of times I have almost got hit because the way they park blocks any visual of oncoming traffic. If you love your precious vehicles that much, park in the parking garage like everyone else. Gonna start calling the towing service whenever I see them park on the NO PARKING area.

Haroon Bashir JoJo

Oct 7, 2022

Good entertainment ( singer was awesome). Food is ok...

Stevie Miller

Oct 2, 2022

Great tasting food. Decent price. Only issue is funding an owner who does not care about his employees, put them in extra danger during COVID for no reason, and he is a vile person. He actively believes the election was stolen. Espouses hateful comments all of the time. Is an extreme homophobe and transphobe. So, just know that your money is being used to fuel his life made up of lies and hate.

Daren Canaday

Sep 18, 2022

They gave us attitude about cold vegetables walked away came back ask me for dessert like we didn't just tell we had a problem then the manager gave us mare attitude.

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Questions & Answers

Are you open for lunch Saturdays?

A Google User | Oct 18, 2021
Lupe Contreras | Oct 18, 2021

yep

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Can local talent perform? If so when?

Lee Collins | Oct 19, 2019
K Travers | Oct 19, 2019

Yes..contact the owner..

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Do I need to set up a reservation?

missy lee | Oct 19, 2018
JoshuA Ventura | Oct 19, 2018

Only for large parties

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Do you need reservations for Sunday Brunch?

Kacey Fansett | Jun 20, 2022
Kacey Fansett | Jun 20, 2022

Thank you so much - I called and made reservations.

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Do you need a reservation to dine here?

Lisette Martinez | May 21, 2022
Mirna Garcia | May 21, 2022

Yes, highly recommend during peak hours.

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hello is this a 18 and up or just a 21 and up

Rocky Horror | Oct 19, 2019
Angel Antuna | Oct 19, 2019

It's 21 and over in the evening after dinner hours. I'm not sure at what hour they start carding but at some point it's only 21 and over.

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How much to get in tonight

Esther Ramos | Oct 19, 2019
Jeff Nunes | Oct 19, 2019

After 930 $10

Is the upstairs where the music is, and do you have an elevator ( elderly person in the party).

Tracy Thomas | Oct 19, 2019
terri h | Oct 19, 2019

Music is downstairs. No elevator

What kind of music plays on Sundays

Desiree Erwin | Oct 19, 2019
cipriano Garcia | Oct 19, 2019

No

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English music upstairs, Latino music downstairs. Usually the older crowd is downstairs. Cover charge starts at 9pm. Upstairs gets going after 10pm

Tom Caviar | Oct 19, 2019
Jose Arduengo | Oct 19, 2019

That's right

When do they have latin music to dance..like cumbias or salsa?

Gladys Rodriguez | Oct 19, 2019
Sal Gonzzo | Oct 19, 2019

I believe DJ music starts at 10pm after the live music ends and dinner time ends as well. Live music is great too.

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Is their pasta fresh (homemade)?

jay see | Oct 19, 2018
jay see | Oct 19, 2018

Sorry, but I ate there last night and the fettuccini was dried, not fresh (btw, fettucinni is the easiest pasta to make). Average food, at best, and definitely not "fine dining".

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What time does the music start

Bianca Contreras | Oct 19, 2018
Nozipho Gloria Lewis | Oct 19, 2018

7pm

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Which panaderia are the conchas from? We had brunch there and I loved them.

Celicia Barraza | Oct 19, 2018
Meiona Anise | Oct 19, 2018

To tell you the truth I don't know.

what kind of food is served in this location

Lucia Cadena | Oct 19, 2018
Patricia Cairo | Oct 19, 2018

Variety of food

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Is it 18 and over?

Luis Jauregui | Oct 19, 2018
Beverly Harris | Oct 19, 2018

It depends on the cooks it could be good but not all the time the food I mean.

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